While you take dwelling some fish for the dinner desk, you want a fillet knife to scrub them, and for that Dexter Open air has you coated. Being within the cutlery trade for over 200 years now Dexter Open air has introduced out their latest fillet knives to ICAST 2023 with two additions to their Dextreme line of knives. The Dextreme 8″ Max Flex Fillet Knife and the Dextreme Twin Edge 10″ Tiger Edge Knife. These fillet knives had been made as a consequence of calls for of an extended serrated breaker knife for the fast breakdown of huge fish with massive scales and for an much more versatile knife for working tight to the bones and pores and skin of fish through the filleting course of.
Like all their different cutlery merchandise and the remainder of the Dextreme line, these two fillet knives are 100% made in America and include Dexter’s proprietary DEXSteel blades, a high-carbon alloy chrome steel. So nice corrosion resistance together with good blade edge retention as a consequence of greater carbon content material. The grips are a gentle materials that stays grippy when moist and is ambidextrous to be used with both hand when cleansing fish. Each of the brand new knives can be found now and have an MSRP of $47.70 – $50.90 relying on the mannequin.
Dextreme 8″ Max Flex Fillet Knife and Twin Edge 10″ Tiger Edge Knife Key Options
DEXSteel Blades – a proprietary high-carbon, high-alloy American chrome steel ensures a pointy long-lasting edge DEXGrip Deal with – Snug, gentle, non-slip deal with accommodates any hand and finger place for larger management and precision DEXFlex – “Simply Proper” flexibility ensures that the blade glides over bones and allows simple separation whereas skinning. 8″ Max Flex Fillet Knife MSRP – $47.70 10″ Tiger Edge Knife MSRP – $50.90 Obtainable Now
Particular because of the Dexter Open air employees right here at ICAST 2023, and stick round for extra ICAST protection. Additionally, tell us your ideas within the feedback under, we recognize your suggestions.
Eugene L. is at present a author for OutdoorHub who has chosen to not write a brief bio at the moment.